With emulsions, multi-phased, fresh and room-temperature sauces: there’s something for everyone!
Reitzel produces a wide range of high-quality sauces in its factory in
Over the years, it has added new salad dressings, mayonnaises, ketchups and chilled sauces to its collection. All these products are available in a wide selection of packaging formats. Our sauce-producing facilities benefit from a sustained investment programme.
Our specialists and cooks have developed a wide assortment of sauces that satisfy the varied tastes of consumers and the market’s requirements in terms of quality and storage:
Mayonnaises (including light mayonnaise), ketchups (spicy or light), emulsified salad dressings (room-temperature and chilled) and chilled dipping sauces (for meats, vegetables and fondues).
Reitzel offers packaging options that meet all your needs:
35 ml to 1,700 ml glass jars
300 ml to 1,000 ml plastic bottles
5 ml to 60 ml single-serving packaging for sauces in cups and sachets
10 ml and 300 ml mini-tubes and tubes with tamperproof caps
Big bags and flex containers for industry
It is no secret that fresh products are particularly popular among today’s consumers. Reitzel identified the emergence of this market trend at a very early stage, and seized this opportunity to enhance its product ranges.
We have launched a top-quality range of fresh sauces. We use specially selected ingredients and include fresh ingredients, herbs and diced vegetables in our recipes to give our fresh sauces exceptional flavour. Consumers of fresh products expect superior quality, and that's precisely what we give them.
Reitzel continuously endeavours to reduce the use of additives in its sauce recipes. Thus, in its fresh salad dressings, no unnecessary additives, colouring agents, flavour enhancers or preservatives appear in the list of ingredients.
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